Recipe:
1/2 cup mayonnaise
2 tablespoons honey
1 tablespoon yellow mustard
1 tablespoon Dijon mustard
2 tablespoons barbecue sauce
1 tablespoon lemon juice
Directions:
In a medium bowl, combine mayonnaise, honey, yellow mustard, Dijon mustard, barbecue sauce, and lemon juice.
Whisk until smooth and all ingredients are fully incorporated.
Taste and adjust seasoning if necessary.
Cover and refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
Serve as a dip for chicken, fries, or use as a spread on sandwiches.
Prep Time: 5 minutes | Total Time: 5 minutes
Kcal: 100 kcal per 2 tablespoons | Servings: 8 servings
1 thought on “Homemade Chick-fil-A Sauce”