If you’re craving the bold flavors of shawarma and the convenience of an air fryer, this recipe is exactly what you need. It transforms a whole chicken into a juicy, crispy, and flavorful dish that’s easy to prepare at home. With the power of an air fryer, this recipe cuts down on cooking time while delivering a healthier meal compared to traditional roasting or frying.
In this guide, we’ll walk you through the steps of preparing a whole shawarma chicken in your air fryer. You’ll also find tips for making the dish even better, as well as some delicious side dish ideas.
What is Shawarma?
Shawarma is a popular Middle Eastern dish made by marinating meat in a variety of spices such as cumin, turmeric, and paprika. Traditionally, shawarma is cooked on a vertical rotisserie. However, for the home cook, using an air fryer can replicate the crispy exterior and juicy interior, delivering all the delicious flavors without needing a special grill.
For more easy Middle Eastern recipes, be sure to check out this guide to flavorful Greek tortellini pasta salad.
Benefits of Cooking Whole Chicken in an Air Fryer
Using an air fryer for cooking whole chicken has several advantages:
- Healthier cooking: You use less oil compared to traditional frying methods, which significantly cuts down on calories.
- Quick and easy: Air fryers cook faster than ovens, and the result is tender, flavorful meat with a crispy exterior.
- Perfect for family meals: This recipe is great for feeding a crowd, or for making ahead to enjoy leftovers throughout the week.
For those looking for other convenient meal options, you can also try this 3-ingredient crockpot chicken and gravy recipe, which is perfect for quick, satisfying meals.
Ingredients for Air Fryer Shawarma Whole Chicken
Here’s what you’ll need:
- 1 whole chicken (about 3-4 lbs)
- 2 tbsp olive oil
- 2 tbsp lemon juice
- 2 tbsp shawarma spice mix (paprika, cumin, coriander, turmeric, garlic powder)
- Salt and pepper to taste
- Optional: chili powder for extra heat
Preparing the Chicken for Shawarma
- Clean and dry the chicken: Pat it dry to ensure that the seasoning sticks and the skin crisps up well.
- Marinate the chicken: Combine olive oil, lemon juice, and the shawarma spices in a bowl. Rub this mixture all over the chicken, getting under the skin for maximum flavor.
- Let the chicken rest: Marinate for at least 1-2 hours in the refrigerator, or overnight for a deeper flavor infusion.
If you’re looking for another creative and healthy dish, try this simple keto veal piccata recipe.
Air Frying the Shawarma Chicken
- Preheat the air fryer: Set the air fryer to 375°F (190°C) and preheat for about 5 minutes.
- Place the chicken in the air fryer: Place the marinated chicken in the air fryer basket, breast side down.
- Cook the chicken: Cook for 30 minutes, then flip the chicken over and cook for an additional 20-30 minutes, or until the internal temperature reaches 165°F (74°C).
- Check for doneness: Use a meat thermometer to ensure the chicken is fully cooked. The skin should be crispy, and the juices should run clear.
Serving Shawarma Chicken
There are many ways to serve your delicious shawarma chicken:
- In wraps: Slice the chicken thinly and serve in pita bread with hummus or tahini sauce.
- On a platter: Serve the chicken whole or cut into pieces with a side of roasted vegetables or a Middle Eastern salad.
- Meal prep: Slice the chicken and store it in containers for quick lunches or dinners throughout the week.
If you’re interested in air-fried dishes, check out this air fryer ribs recipe for another tasty air fryer option.
Side Dishes to Pair with Shawarma Chicken
Consider these side dishes to elevate your shawarma meal:
- Tabbouleh or Fattoush Salad: A refreshing side that complements the richness of the shawarma.
- Roasted Vegetables: Try air-frying zucchini, eggplant, and peppers.
- Grains: Serve the chicken alongside couscous, quinoa, or rice pilaf for a complete meal.
Tips for Making the Perfect Shawarma in an Air Fryer
- Avoid overcooking: Use a meat thermometer to ensure the chicken reaches the right temperature without drying out.
- Layer your flavors: Let the chicken marinate for as long as possible to enhance the depth of flavors.
- Choose the right size chicken: Ensure your chicken fits comfortably in your air fryer for even cooking.
FAQs
Can you cook a whole chicken in an air fryer?
Yes, most air fryers can accommodate a whole chicken, but be sure to check the size of your appliance. A 3-4 lb chicken works best for standard air fryers.
How long does it take to cook shawarma chicken in an air fryer?
On average, it takes 50-60 minutes to cook a whole chicken in an air fryer, depending on its size.
Is air-fried shawarma healthier than traditional shawarma?
Yes, air-fried shawarma uses less oil and produces a lower calorie meal than traditional frying or roasting methods.
This shawarma whole chicken air fryer recipe is a healthier and more convenient way to enjoy a traditional favorite. With simple ingredients and minimal prep, you’ll have a delicious meal that’s sure to please the whole family.